The Mediterranean Diet is all the Rage Because it Represents a Way of Life We’ve Lost
The promise of a long, healthy, happy existence living an active, community-based lifestyle under warm, sunny skies may be within reach. In fact, it could be on your table. By Marco Romagnoli, Université du Québec à Montréal (UQAM).
Jane Austen’s Mr Darcy Believes ‘Extensive Reading’ Makes an Accomplished Woman. What Else Does Reading Mean in her work?
What does it mean to be a reader in Jane Austen’s novels? And what does it mean to read them? Susan Allen Ford, longtime editor of the Jane Austen Society of North America’s journals, confesses to perhaps 25 years of fascination with her subject. By Gillian Dooley, Flinders University.
Who was Hannibal? How One Brilliant General Almost Brought Ancient Rome to its Knees
He lived and died more than 2,000 years ago but Hannibal is remembered as one of history’s most formidable military commanders and as “Rome’s greatest enemy”. By Darius von Guttner Sporzynski, Australian Catholic University.
AI Pioneers Want Bots to Replace Human Teachers – Here’s Why that’s Unlikely
OpenAI co-founder Andrej Karpathy envisions a world in which artificial intelligence bots can be made into subject matter experts that are “deeply passionate, great at teaching, infinitely patient and fluent in all of the world’s languages.” Through this vision, the bots would be available to “personally tutor all 8 billion of us on demand.”
ChatGPT and the Movie ‘Her’ ChatGPT are Just the Latest Example of the ‘Sci-Fi Feedback Loop’
In May 2024, OpenAI CEO Sam Altman sparked a firestorm by referencing the 2013 movie “Her” to highlight the novelty of the latest iteration of ChatGPT. By Rizwan Virk, Arizona State University.
‘An Engineering and Biological Miracle’ – How I Fell for the Science, and the Poetry, of the Eye
My first encounter came as a medical student. Under high magnification, I examined a colleague’s iris, the coloured part of their eye encircling the pupil. By Hessom Razavi, The University of Western Australia.
Philosophy is Crucial in the Age of AI
New scientific understanding and engineering techniques have always impressed and frightened. No doubt they will continue to. OpenAI recently announced that it anticipates “superintelligence” – AI surpassing human abilities – this decade. It is accordingly building a new team, and devoting 20% of its computing resources to ensuring that the behaviour of such AI systems will be aligned with human values. By Anthony Grayling, Northeastern University London and Brian Ball, Northeastern University London.
How to Win on Your Own Terms: Simone Biles Claims her Eighth Olympic Gold on her Paris 2024 ‘Redemption Tour’
Simone Biles is the most decorated gymnast, male or female, in history. She won her first world championship all-around gold medal in 2013 and has not lost an all-around competition since. By Vaughan Cruickshank, University of Tasmania; Brendon Hyndman, Charles Sturt University, and Carla Valerio, Southern Cross University.
Taming the Machine: Should the Technological Revolution be Regulated ~ and Can it Be?
Back in 2005 ~ before the rise of social media or smart phones, let alone blockchain, metadata and OpenAI ~ computer scientist and entrepreneur Ray Kurzweil published a breathlessly prophetic account of what he called “the singularity”. By Charles Barbour, Western Sydney University.
The Science Behind Ariana Grande’s Vocal Metamorphosis
While promoting her role in the upcoming film adaptation of the Broadway hit “Wicked,” singer Ariana Grande made a podcast appearance that left many of her fans befuddled and concerned. By Lydia Kruse, Purdue University.
Did people in Ancient Rome and Greece Love the Same Way We Do? Perhaps Even More Hopelessly
Sometime around 100 AD, the Roman lawyer and aristocrat Pliny sent a letter to his third wife, Calpurnia – who was staying in a different part of Italy – to express how much he loved and missed her... By Konstantine Panegyres, The University of Melbourne.
Scarlett Johansson’s Row with OpenAI Reminds Us Identity is a Slippery Yet Important Subject.
OpenAI will be removing access to one of its ChatGPT voices, following objections by actor Scarlett Johansson that it sounds “eerily similar” to her own. By Elizabeth Englezos, Griffith University.
Photos are Everywhere. What Makes a Good One?
We upload some 3 billion images online each day. We make most of these photos on smartphones and use these devices to document everything from gym progress and our loved ones to a memorable meal. By T. J Thompson, RMIT University.
Taylor Swift’s The Tortured Poets Department and the Art of Melodrama
Taylor Swift album drops have become cultural moments – whether or not you are a fan of her music. Each album in the Swift catalogue seeks to open up new themes, discussion, sounds and ideas, while retaining a sense of familiarity that doesn’t alienate fans. By Samuel Murray, University of Liverpool.
Australian Writers have been Envisioning AI for a Century. Here are Five Stories to Read as We Grapple with Rapid Change
Australians are nervous about AI. Efforts are underway to put their minds at ease: advisory committees, consultations and regulations. By Leah Henrickson, The University of Queensland; Catriona Mills, The University of Queensland; David Tang, The University of Queensland, and Maggie Nolan, The University of Queensland.
How did Taylor Swift Get So Popular? She Never Goes Out of Style
Last week, USA Today/Gannett posted a job ad for a Taylor Swift reporter, seeking an experienced journalist and content creator to “capture the music and cultural impact of Taylor Swift”. By Kate Pattison, RMIT University.
How Spanish Conquistadors and a Tiny Cactus-Dwelling Insect Gave the World the Colour Red
When you think about a red object, you might picture a red carpet, or the massive ruby in the Queen’s crown. Indeed, Western monarchies and marketing from brands such as Christian Louboutin have cemented our association of the colour red with power and wealth. By Panizza Allmark, Edith Cowan University.
A World Through the Eyes of Botanical Artist Marianne North at Kew Gardens
Have you ever entered a gallery, cathedral or grand old ballroom and drawn breath with surprise? Usually, it is opulence, vastness or one stunning painting or sculpture that evokes this response — think Michelangelo’s David, or Chartres Cathedral or the hall of mirrors at Versailles. By Mary Voice, The University of Melbourne.
How Social Media is Breathing New Life into Bhutan’s Unwritten Local Languages
Dechen, 40, grew up in Thimphu, the capital city of Bhutan. Her native language was Mangdip, also known as Nyenkha, as her parents are originally from central Bhutan. She went to schools in the city, where the curriculum was predominantly taught in Dzongkha, the national language, and English. By Tashi Dema, University of New England.
Champagne is Deeply French ~ but the English Invented the Bubbles
In 1889, the Syndicat du Commerce des Vins de Champagne produced a pamphlet promoting champagne at the Exposition Universelle in Paris, claiming that Dom Pérignon, procurator of the Benedictine Abbey of Hautvillers from 1668, was the “inventor”, “creator” or discoverer" of sparkling champagne. By Garritt C Van Dyk, University of Newcastle.
The Strange History of Ice Cream Flavours – from Brown Bread to Parmesan and Paté
English Heritage is now selling what it calls “the best thing since sliced bread” at 13 of its sites ~ brown bread ice cream, inspired by a Georgian recipe. The announcement of the flavour mentions several more outlandish Georgian flavours trialled by English Heritage before it landed on brown bread, such as Parmesan and cucumber. By Lindsay Middleton, University of Glasgow.